Trader Vic's Souk Madinat in Dubai: A Restaurant to enjoy International Specialties, Exotic Cocktails and Live Cuban Band!

When you enter Trader Vic’s Souk Madinat restaurant in Dubai, you feel immersed in Tiki culture. The atmosphere is enriched by live music from a Cuban band, creating a deep connection with the Caribbean spirit.

The essence of Trader Vic’s lies in its ability to offer unforgettable moments. The dedication to quality and authenticity is reflected in every dish and drink, filled with unique flavors and aromas.

If you are in Dubai, Trader Vic’s Souk Madinat is an excellent option to share with friends and family.

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Menu of Trader Vic’s Souk Madinat in Dubai

The restaurant’s menu offers a rich variety of dishes, ranging from small bites to main courses cooked in Chinese wood-fired ovens.

Tidbits & Pupus

To start, the restaurant offers a selection of appetizers, including Beef Cho Cho, Crispy Prawns, Crab Rangoon, Jalapeño Cheese Balls, Hawaiian Chicken Skewers, Tempura Calamari, Vegetable Spring Rolls, and Menehune Dumplings.

Soups, Salads, and Starters

Among the light and fresh options are Wonton Soup, house salads like the Trader Vic’s Salad and the Trader Vic’s Caesar Salad, the Green Goddess Salad, and other delights such as Sweet Crab Tostada, BBQ Short Rib Bao Bun, Fragrant Chicken Wings, Edamame Beans, Duck Gyoza, Avocado Toast, Spicy Tuna Tartare, Baked Crab & Artichoke Dip, and Maui Waui Shrimp.

Trader Vic’s Favorites

For those seeking a heartier dining experience, the restaurant’s favorites include signature dishes such as Spice Crispy Duck, Mongolian Beef, Seafood Parrillada, Paper Thin Fillet Flambé, Kung Pao Chicken, Volcano Prawns, Prawns San Francisco, Spicy Chili Seabass, and Calcutta Curry.

From the Wood-Fired Ovens

Trader Vic’s also offers a selection of meats and fish, featuring BBQ Lamb Ribs, Salmon Fillet, Soy Marinated Chicken, and BBQ Sea Bass, each infused with the characteristic smoky flavor of this culinary technique.

Drinks

In addition to its impressive food menu, the restaurant is famous for its drinks, especially the iconic Mai Tai cocktail. At the “Home of the Original Mai Tai,” you can enjoy variations such as Pinky Gonzalez, Mango Tai, SF Mai Tai, Suffering Bastard, Maui Tai, Guava Tai, Honi Honi, Vodka Tai, and Passion Tai.

Potent Potions

For lovers of strong drinks, Trader Vic’s offers cocktails like Tiki Puka Puka, Tututupo Tiki, Vic’s Itch, Barbados Daiquiri, Navy Grog, Tiki Grog, Samoan Fog Cutter, Zombie, and Scorpion.

Barrels & Bowls

Inspired by Polynesian festive ceremonies, they offer drinks like Rum Keg, Rum Giggle, Tip Tao Punch, and Tiki Bowl, served in communal bowls for a shared experience.

Flavors from Beyond

For those who wish to explore international flavors, the menu includes medium-strength options such as Trader Vic’s Grog, Singapore Symphony, Nippon Tea Punch, Sweet & Sour Gigi, Drunken Monkey, Vic & Dotty, Seahorse, Pogo Stick, Banana Dreams, Jalisco Sour, London Sour, Moku Nani, and Coconut Concoctions: Bahia, Chi Chi, E’ville Batida, Trader Vic’s Painkiller, and Peachtree Punch.

But that’s not all. If you visit the place on a Sunday night, you can enjoy a salsa dancing session with the talented instructor Lázaro Jaramillo.

With his contagious energy and exceptional skill, Lázaro will get you moving to the rhythm of Cuban music.

Furthermore, for Habanos fans, the restaurant offers an exclusive selection of the best tobaccos from the Greater Antilles.

Nowadays, the company has several restaurants in Dubai, such as Señor Pico, where you can enjoy typical Mexican dishes. Additionally, this restaurant chain has a presence in Abu Dhabi, Adliya, Al Ain, Amman, Bangkok, Doha, among others.

Trader Vic’s Worldwide has honored the legacy of Victor Bergeron, known as Trader Vic, by keeping his innovative vision alive. The brand has a history of success and innovation dating back to 1934 when Bergeron built his first restaurant and bar called Hinky Dinks. From those humble beginnings, Trader Vic’s has grown into a world-renowned institution, known for its commitment to quality and creativity in both cuisine and cocktails.